I made these cupcakes in honor of a friend's birthday. But, umm, this was back in June so I don't remember what recipe I used. I think it was from a cupcake cookbook I own.
They were delicious! The cake was kind of heavy, but packed a lemony punch. The frosting had a sweet-tart quality. I added a little yellow food-coloring to the frosting to make them more appealing.
If I remember what recipe I used, I'll update this post to include it. Sorry for the incomplete post!
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